Spring Special: Corn Ribs Are On at Tippler’s Tap South Bank

Spring has a new snack and it’s the corn ribs.

Tossed in sweet smoked paprika seasoning and served with chipotle mayo, they’re the kind of thing you order for the table and end up eating yourself. Crispy, smoky, a little bit addictive. At $14.50 they’re an easy yes.

Available now as Tippler’s Tap’s Spring Special. Grab a cold pint to go with them and you’re sorted.